Saturday, 16 August 2014

shanghai morning: the kind of dim sum i love

continuing the shanghai adventures in richmond, my mom and i visited shanghai morning in a tiny plaza with limited parking. 

focusing mostly on dimsum dishes this meal...


wine chicken ($5.50): chilled chicken soaked in a wine sauce, a huge portion for cheap with not many bones! deliciously moist chicken and a strong wine flavour, this was a delicious appetizer! 

4.5/5


green onion pancake ($3.50): supposed to be panfried but came out deep fried making it quite oily meaning i could only have one piece despite it being quite good.

3.5/5


xiao long bao ($4.95): of course the pork soup dumplings! what meal is complete without this?! filled to the brim with soup, these had a thin skin and delicious flavour although a bit lighter than others. one of my favourite xlb's to date!!

5/5


spicy wontons ($5.95): LOTS of delicious wontons in a spicy chili oil. perfectly spicy and one of my favourite dim sum dishes. nothing bad to say at all...so good.

5/5

overall: shanghai morning is one of my FAVOURITE shanghai stops in richmond now. it has a lot of small dishes perfect for sharing and i love dumplings so this is like heaven. the total was just at $20 with tax and i was quite filled up! 


Shanghai Morning Restaurant 小南國上海小吃 on Urbanspoon

No comments:

Post a Comment